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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Dessert
March 5 My Cakes

Avocado Cream

You’ll Need:large, peeled, and seeded avocado 1 can condensed milk 1 tsp vanilla Fresh nutmegProcedures : In a food processor

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Dessert
September 9 My Cakes

Chocolate Rum Angel

You’ll Need:1 1/2 cups milk 2 eggs, beaten 1/2 cup granulated sugar 1/4 teaspoon salt 1 envelope unflavored gelatine 1/3

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Thanks Giving
June 13 My Cakes

Sweet Potato Pecan Pie

You’ll Need:2 cups mashed sweet potatoes 1/2 cup brown sugar 1/2 cup granulated sugar 1/4 teaspoon salt 1/8 teaspoon ginger

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Thanks Giving
July 17 My Cakes

Cranberry Pretzel Salad

You’ll Need:Layer 1 2 cups finely crushed pretzels 3/4 cup melted butter 1 tablespoon granulated sugar Mix ingredients together. Press

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Pies And Pastries
September 20 My Cakes

Fresh Strawberry Cobbler

You’ll Need:Serving size: 8 1/4 cup butter or margarine, softened 3/4 cup granulated sugar 1 large egg 1 teaspoon vanilla

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Halloween
March 19 My Cakes

Roasted Pumpkin Seeds

You’ll Need:1-2 handfuls of pumpkin seeds pinch of sea salt or few drops of soy sauceProcedures : Gently rinse the

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Dessert
August 8 My Cakes

Cherry S’Mores

You’ll Need:1/2 cup Marshmallow Cr

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Halloween
November 11 My Cakes

Jack-O-Lantern Cookies

You’ll Need: * 9 oz Chocolate wafer cookies * 1/2 c Peanut butter; smooth * 24 oz Vanilla flavor almond

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Dessert
June 15 My Cakes

Candy Apple Pie

You’ll Need:1 1/2 cup(s) , Graham Cracker Crumbs 1/2 teaspoon(s) , Cinnamon 1/2 cup(s) , Butter Melted 1 1/4 cup(s)

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Cakes
November 24 My Cakes

banana-date-cake recipe

You’ll Need:2 1/3 cups whole wheat pastry flour 3/4 to 1 1/2 tsp. baking soda 1/2 tsp. cream of tartar

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Dessert
May 4 My Cakes

Kouglopf

You’ll Need: 190 ml milk, 15 g fresh yeast 375 g flour 8 g salt 75 g powdered sugar 1

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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