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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Dessert
May 7 My Cakes

Apple or Peach Dumplings

You’ll Need:Pastry for 8-inch double crust pie Cinnamon Sugar Nutmeg Butter Roll pastry to 1/8-inch thickness. Cut into 6- or

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Thanks Giving
May 27 My Cakes

Magic Pumpkin Pie

You’ll Need:1 (9-inch) unbaked pie shell 1 (16 ounce) can pumpkin 1 (15 ounce) can sweetened condensed milk 1 egg

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Dessert
June 8 My Cakes

Apple Fritters I

You’ll Need:1 egg, slightly beaten 1/2 cup milk 1 medium apple, peeled, cored and chopped to make 1 cup 1

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Dessert
May 9 My Cakes

Apricot Dumplings

You’ll Need:Apricot Syrup Syrup drained from apricots 1 tablespoon honey 1/2 teaspoon cinnamon Combine apricot syrup with honey and cinnamon.

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Dessert
August 4 My Cakes

Cherry Custard Shortbread

You’ll Need:Shortbread 1 1/2 cups flour 2 tablespoons granulated sugar 1/2 cup butter Mix together and press gently into an

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Cakes
May 24 My Cakes

Chocolate Raspberry Pudding Cake

You’ll Need:1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder Pinch of salt 1/3 cup best-quality unsweetened cocoa powder

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Dessert
May 21 My Cakes

Peachy Pecan Dumplings

You’ll Need:12 ounces sliced peaches with juice 1 cup Bisquick 1/2 cup granulated sugar, divided 1/3 cup chopped pecans 1/3

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Holiday
April 3 My Cakes

Brandy Truffles

You’ll Need:# 2-3 tbsps. brandy # 2 oz. (50g) vermicelli # 8 oz. (225g) cake crumbs # 1 oz. (25g)

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Pies And Pastries
January 17 My Cakes

Hot Duck Pate in Puff Pastry

You’ll Need: 1 x Duck, approx. 4 lb 1/2 lb Pork butt, cubed 1/2 lb Veal shoulder, cubed 1 pinch

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Pies And Pastries
September 5 My Cakes

Black Bottom Pie

You’ll Need:2-1/2 cups finely crumbled graham crackers 1 stick melted butter 2 cups whole milk or half & half 1/2

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Pies And Pastries
July 31 My Cakes

Sour Cream Raisin Pie

You’ll Need:2c Sour Cream 4 Egg Yolks 1 3/4c Sugar 4tsp Flour(heaping) 1 1/2c Raisins 1 baked 10-inch single-crust pie

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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