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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Cakes
April 13 My Cakes

Raspberry Chocolate Chiffon Cake

You’ll Need:Raspberry Sauce 1/2 cup cocoa 3/4 cup boiling water 1 3/4 cups cake flour 1 3/4 cups granulated sugar

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Halloween
March 20 My Cakes

Ghost Tree Ornaments

You’ll Need:1 white plastic trash bag per ghost 1 round balloon per ghost 1 rubber band per ghost Black paint

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Thanks Giving
April 25 My Cakes

Quick Rolls

You’ll Need:2 cups self-rising flour 4 tablespoons mayonnaise 1 cup milk 1 teaspoon granulated sugarProcedures : Preheat oven to 450

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Pies And Pastries
October 30 My Cakes

Banana Cream Pie II

You’ll Need:1 graham cracker pie crust* 1 (3 ounce) package instant vanilla pudding 8 ounces whipped cream (approximation, may be

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Halloween
January 3 My Cakes

Graveyard Goulash

You’ll Need:# one and a half pounds (675g) lean beef, cut into cubes # 1 lb. (450g) tomatoes, skinned and

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Dessert
September 8 My Cakes

Frozen Peanut Butter Pies

You’ll Need:1-1/2 cups confectioners’ sugar 8 ounces cream cheese, softened 3/4 cup crunchy peanut butter 3/4 cup milk 12 ounces

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Dessert
March 26 My Cakes

Cherry Pie with Brandy

You’ll Need:1 24-oz. can cherry pie filling 1/4 cup brandy, cognac or rum Vanilla ice-creamProcedures : In a large skillet,

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Dessert
March 1 My Cakes

Apricot Almond Cheesecake

You’ll Need:Crust: 1 1/2 cup graham cracker crumbs 1/2 cup slivered almonds, coarsely ground 2 tbsp brown sugar 1/3 cup

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Cakes
July 13 My Cakes

Chocolate Cup Cake

You’ll Need: 2 c cake flour 1 pc. egg 1 1/2 c condensed milk 1 t baking powder 1/2 c

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Cakes
July 25 My Cakes

Brazil-nut date cake

You’ll Need:3 Cups whole Brazil Nuts (1 pound shelled or 2 pounds unshelled) 1 pound whole dates, pitted 1 cup

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Thanks Giving
May 6 My Cakes

Cranberry-Pecan Tassies

You’ll Need:1/2 cup butter, softened 3 ounces cream cheese, softened 1 cup all-purpose flour 1 egg 3/4 cup packed brown

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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