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My Cakes – The best cake and dessert recipes on the net

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Halloween
December 24 My Cakes

DINNER-IN-A-PUMPKIN

You’ll Need: 1 (8-10 lb.) pumpkin 1 1/2 lbs. ground beef 1 small onion, chopped 1 clove garlic, minced 1

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Halloween
February 15 My Cakes

Popcorn Goblin Gorp

You’ll Need:2 1/2 quarts popped corn (1/2 cup unpopped kernels) 2 cups mini size pretzels 2 cups raisins 1 cup

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Dessert
May 8 My Cakes

Apple Pecan Dumplings

You’ll Need:Pastry for 3 pie shells 2 oranges 1/2 cup light brown sugar, packed 3/4 cup granulated sugar, divided 1

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Halloween
February 7 My Cakes

Mummy Dogs

You’ll Need:Serves 4 to 8. 2 tubes refrigerator roll of pizza dough 1 cup grated part-skim mozzarella cheese 1/4 cup

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Pies And Pastries
April 5 My Cakes

Razzleberry Crisp

You’ll Need:Serves 8. Frozen blueberries and cherries do not need to be thawed before using. If raspberries are frozen, thaw

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Cakes
August 8 My Cakes

Strawberry-Carrot Cake

You’ll Need:2 1/2 cups all-purpose flour 1 1/4 cups packed brown sugar 1 cup finely shredded carrots 1/2 cup vegetable

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Dessert
April 10 My Cakes

Cocoa-Nut Cheesecake

You’ll Need:Bottom: 7 oz flaked coconut, toasted 1/4 cup Pecans, chopped 3 tbsp margarine, melted Filling: 16 oz Cream cheese

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Dessert
March 23 My Cakes

Cheesecake with Lemon and Fresh Fruit

You’ll Need:Vegetable cooking spray 1/4 cup Graham cracker crumbs 16 oz Cream cheese 1 can sweetened condensed milk 4 ea

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Pies And Pastries
August 19 My Cakes

COCONUT MACAROONS

You’ll Need: 4pcs eggs 1/2 cup margarine (dari cream) 2 tsbp vanilla 1 can condensed milk 4 cups desiccated coconut

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Dessert
April 2 My Cakes

Chocolate Roulade

You’ll Need:5 large eggs, separated 3/4 cup sugar 1/3 cup flour 1/4 cup unsweetened cocoa powder 1/2 tsp baking powder

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Pies And Pastries
September 26 My Cakes

Krazy Krust Kobbler

You’ll Need:1/2 cup (1 stick) margarine 1 cup granulated sugar 1 cup self-rising flour 1 1/3 cups milk 1 layer

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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