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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Pies And Pastries
April 10 My Cakes

Snow Capped Berry Crisp

You’ll Need:Menu idea: Add festive cookie stars that kids will love. Start with sugar cookie mix, cut dough into stars,

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Thanks Giving
March 25 My Cakes

Double-Layer Pumpkin Pie

You’ll Need: 4 ounces cream cheese, softened 1 tablespoon milk 1 tablespoon sugar 1 1/2 cups frozen non-dairy whipped topping,

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Dessert
March 17 My Cakes

Banana Splits

You’ll Need:Preparation – 10 minutes, Cooking time – 5 minutes For the fudge sauce: 3 tbsp dark chocolate 3 tbsp

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Cakes
August 14 My Cakes

Toll House Bundt Cake

You’ll Need:2 3/4 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 1 tablespoon vinegar and milk to measure

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Dessert
January 10 My Cakes

Orange Cake

You’ll Need:100gr butter (1 stick), juice of 2 oranges and grated peel ( not white part that is bitter), 100gr

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Dessert
May 26 My Cakes

Shortcut Blueberry Dumplings

You’ll Need:2 cups blueberries 1 can Texas-size biscuits 1 teaspoon cinnamon 1 teaspoon nutmeg Water to cover berries 1/2 cup

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Dessert
June 22 My Cakes

Banana Cream Brownie Squares

You’ll Need:3/4 cup dry roasted peanuts, chopped 1 (15 ounce) package brownie mix (plus ingredients to make brownies) 3 medium

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Dessert
September 21 My Cakes

Corn Fritters

You’ll Need:1 pound yellow cornmeal 2 cups powdered milk 1/2 teaspoon salt 1/2 cup granulated sugar 1 1/2 teaspoons cinnamon

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Holiday
November 22 My Cakes

Bacon Horseradish Dip

You’ll Need:6 slices bacon 1/4 cup prepared horseradish 1 pint sour cream 1/2 cup mayonnaise 1 lemon, juiced 1/2 teaspoon

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Holiday
May 12 My Cakes

Lemon Cross Buns

You’ll Need: # 12 oz. (350g) strong plain flour # 3 oz. (75g) caster sugar # 3 oz. (75g) butter

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Pies And Pastries
January 8 My Cakes

Raspberries in Puff Pastry

You’ll Need:1/2 lb Puff Pastry (see recipe) 1 x egg beaten with 1 tbl water for egg wash 1 cup

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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