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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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November 21 My Cakes

apple-coffee-cake

You’ll Need:For the Apple Filling and Topping: 2 T cinnamon 5 T sugar 5 to 6 cups sliced apples (Granny

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Cakes
June 14 My Cakes

German Chocolate Bundt Cake

You’ll Need:Streusel 1/4 cup flour 1/2 cup packed brown sugar 2 tablespoons cold butter, cut into small pieces 1/3 cup

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Pies And Pastries
September 28 My Cakes

Marble Cobbler

You’ll Need:1/2 cup granulated sugar 1 cup all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup milk 1/2

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Cakes
December 4 My Cakes

lemon-couscous-cake

You’ll Need:CAKE: 5 C. + 1 T. unsweetened apple juice 1 C. chopped dates (Medjool are good) pinch of salt

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Thanks Giving
April 9 My Cakes

Eva’s Savory Turkey Legs

You’ll Need:2 cups dry bread cubes 1 large stalk celery, minced 1/3 cup dried cranberries 1/4 cup chopped walnuts 1

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Dessert
May 14 My Cakes

Peaches with Creamy Mascarpone Filling

You’ll Need:4 peaches 1 cup mascarpone cheese 1/2 cup pecan or walnuts, chopped 1 tsp sunflower oil 4 tbsp maple

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Dessert
June 17 My Cakes

Golden Banana Rolls

You’ll Need:6 pcs saba bananas (cooking or plantain bananas), peeled and each sliced lengthwise into 4 pcs 12 pcs lumpia

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Holiday
December 12 My Cakes

Fantasy Fudge in a Cloud

You’ll Need:1 (8 inch) prepared yellow cake, cut into cubes 1 (3.3 ounce) package instant white chocolate pudding mix 1

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Holiday
December 11 My Cakes

Bubba’s Beer Bread

You’ll Need:3 cups self-rising flour 3 tablespoons white sugar 1 teaspoon onion powder 1 teaspoon dried dill, or to taste

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Pies And Pastries
January 6 My Cakes

Makes-its-Crust Coconut Pie

You’ll Need:4 eggs 1 3/4 cups granulated sugar 1/2 cup self-rising flour 2 cups milk 1/4 cup butter or margarine

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Holiday
December 13 My Cakes

Fat Tuesday Salmon

You’ll Need:1 potato, peeled 2 (14.75 ounce) cans salmon, drained 1/2 cup diced onion 1/2 cup diced green bell pepper

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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