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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Thanks Giving
June 27 My Cakes

Cherry-Pecan Stuffed Turkey

You’ll Need:3/4 cup chopped onion 3/4 cup butter 3 tablespoons sweet Marsala, dry sherry, or chicken broth 3/4 teaspoon salt

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Dessert
June 6 My Cakes

Apple Enchiladas

You’ll Need:1 (21 ounce) can apple pie filling 6 (8-inch) flour tortillas 1 teaspoon ground cinnamon 1/3 cup butter or

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Halloween
November 6 My Cakes

Boo Bites

You’ll Need: * 1/4 cup (1/2 stick) margarine or butter * 30 large marshmallows or 3 cups miniature marshmallows *

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Pies And Pastries
August 29 My Cakes

Black Forest Cobbler

You’ll Need:1/2 cup granulated sugar 1 tablespoon cornstarch 7 cups (2 pounds) pitted red cherries* 1/4 teaspoon almond extract 3/4

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Halloween
December 24 My Cakes

DINNER-IN-A-PUMPKIN

You’ll Need: 1 (8-10 lb.) pumpkin 1 1/2 lbs. ground beef 1 small onion, chopped 1 clove garlic, minced 1

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Dessert
May 18 My Cakes

Old-Fashioned Apple Dumplings

You’ll Need:6 medium-size baking apples 2 cups flour 2 1/2 teaspoons baking powder 1/2 teaspoon salt 2/3 cup shortening 1/2

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Dessert
March 21 My Cakes

Brownie Kisses

You’ll Need: 1 package (1 pound 3.8 ounces) of fudge brownie mix 1/4 cup water 1/2 cup vegetable oil 2

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Pies And Pastries
December 5 My Cakes

Creamy Lemon Pie

You’ll Need:1 (8- or 9-inch) graham cracker pie crust 3 egg yolks 1 (14 ounce) can sweetened condensed milk 1/2

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Cakes
August 14 My Cakes

Toll House Bundt Cake

You’ll Need:2 3/4 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 1 tablespoon vinegar and milk to measure

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Dessert
June 10 My Cakes

Apple Fritters with Custard Sauce

You’ll Need:6 Golden Delicious apples 1/3 cup granulated sugar 1/3 cup brandy 1/4 teaspoon ground cinnamon 1 3/4 cups flour

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Thanks Giving
July 14 My Cakes

Cranberry Cream Mold

You’ll Need:1 teaspoon unflavored gelatine 1 (6 ounce) can frozen cranberry juice, thawed 1 cup confectioners sugar 1 1/2 cups

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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