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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Dessert
April 10 My Cakes

Cocoa-Nut Cheesecake

You’ll Need:Bottom: 7 oz flaked coconut, toasted 1/4 cup Pecans, chopped 3 tbsp margarine, melted Filling: 16 oz Cream cheese

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Holiday
May 7 My Cakes

Sweet for Swinging Lovers

You’ll Need:# 6 tbsps. sweet vermouth # 1 x 1 inch (2.5cm) cinnamon stick # 8 oz. (225g) mixed soft

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Thanks Giving
July 13 My Cakes

Cherry Pretzel Whip

You’ll Need:2 1/2 cups crushed pretzels 1 3/4 cups granulated sugar, divided 1 cup butter, melted 8 ounces cream cheese,

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Halloween
January 24 My Cakes

Jack-O-Lantern Jumble

You’ll Need:1/3 cup peanut butter 1/4 cup butter 1/2 teaspoon salt 1/4 teaspoon garlic powder 1 tablespoon Worcestershire Sauce 8

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Cakes
May 28 My Cakes

Chocolate-Peanut Butter Cake

You’ll Need:Crust 1 1/3 cups crushed chocolate cookies or Oreo or Hydrox sandwich cookies, filling and all 4 tablespoons unsalted

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Cakes
December 28 My Cakes

Milk Chocolate Icing

You’ll Need:4 oz of icing sugar, sieved. 1 ¼ oz of margarine. 2 tablespoons of cocoa. 5 teaspoons of hot

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Pies And Pastries
November 28 My Cakes

Coconut Cream Pie

You’ll Need:Filling 4 tablespoons granulated sugar 5 tablespoons flour 1/4 teaspoon salt 2 cups milk 3 egg yolks, slightly beaten

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Cakes
May 18 My Cakes

Chilled Raspberry Bavarian Cake

You’ll Need:1 1/2 tablespoons unflavored gelatine 1/4 cup cold water 2 cups milk 2 eggs, separated 3/4 cup granulated sugar

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Thanks Giving
July 5 My Cakes

Roast Goose

You’ll Need:1 fresh or completely thawed goose 1 cup orange juice 1/4 cup honey Dried fruit or fruit and wild

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Holiday
November 26 My Cakes

Beer Dip

You’ll Need:1 (8 ounce) package cream cheese 1 1/2 teaspoons paprika 10 dashes hot pepper sauce 1/4 cup beerProcedures :

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Pies And Pastries
March 1 My Cakes

Apple Pandowdy

You’ll Need:4 cups sliced apples 1 cup brown sugar 1/4 cup flour 1/2 teaspoon salt 1 tablespoon cider vinegar 1

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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