Christmas Cake
You’ll Need: # 1lb. 2oz. (500g) currants # 3 tablespoons of brandy # 8 oz. (225g) sultanas # 8 oz.
Read MoreYou’ll Need: # 1lb. 2oz. (500g) currants # 3 tablespoons of brandy # 8 oz. (225g) sultanas # 8 oz.
Read MoreYou’ll Need:# 12oz (350g) plain flour # pinch salt # 1 tsp. mixed spice # 6oz (150g) butter # 4oz
Read MoreYou’ll Need:4 tbsp butter, plus extra for greasing 6 ounces robbon egg noodles 1/2 cup cream cheese 1 cup cottage
Read MoreYou’ll Need: Base # 8 trifle sponges # 4 tablespoons raspberry jam # 6 tablespoons sweet sherry # 12 oz.
Read MoreYou’ll Need:3 tbsp flour 1/2 cup sugar 1 cup milk 2 egg yolks, beaten 1 9″ pie shell 1 cup
Read MoreYou’ll Need:2 eggs, slightly beaten 1 (16 ounce) can solid pack pumpkin 3/4 cup granulated sugar 1/2 teaspoon salt 1
Read MoreYou’ll Need:1/2 teaspoon butter 3/4 cup all-purpose flour 4 tablespoons granulated sugar 4 eggs 1 1/4 cups milk (2 percent
Read MoreYou’ll Need:2 cups rolled oats 1 cup pitted dates 1 teaspoon vanilla extract 2 tablespoons orange juice 3 tablespoons cocoa
Read MoreYou’ll Need:1 cup water 1/2 cup butter or margarine 3/4 cup all-purpose flour 1/2 cup pecan halves, toasted and coarsely
Read MoreYou’ll Need:3 Cups whole Brazil Nuts (1 pound shelled or 2 pounds unshelled) 1 pound whole dates, pitted 1 cup
Read MoreYou’ll Need:8 large potatoes, peeled, quartered 1 tablespoon olive oil 2 cloves garlic, sliced 1/2 cup fresh sage, chopped, or
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