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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Cakes
April 28 My Cakes

Banana Nut Cake

You’ll Need:2 1/4 cups all-purpose flour 3/4 cup uncooked rolled oats 2 teaspoons cinnamon 2 teaspoons baking powder 1 teaspoon

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Pies And Pastries
January 1 My Cakes

Lime Cream Pie

You’ll Need:1 (14 ounce) can sweetened condensed milk 1/2 cup lime juice from concentrate or fresh Green food coloring, optional

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Pies And Pastries
March 3 My Cakes

Bing Cherry Crisp

You’ll Need:Topping 1 cup flour 3/4 cup brown sugar 1/2 cup oats 1/2 cup nuts 1/2 cup (1 stick) plus

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Pies And Pastries
January 8 My Cakes

Raspberries in Puff Pastry

You’ll Need:1/2 lb Puff Pastry (see recipe) 1 x egg beaten with 1 tbl water for egg wash 1 cup

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Holiday
April 10 My Cakes

Christmas Bread

You’ll Need:# 1 lb. (450g) flour # 2 eggs, beaten # 8 oz. (225g) butter, creamed # salt # 1

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Cakes
April 29 My Cakes

Banana Zucchini Cake

You’ll Need:1 medium-size ripe banana 4 eggs (at room temperature) 2 cups granulated sugar 1 cup vegetable oil 1 1/2

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Halloween
February 3 My Cakes

Monster Mish Mash Mix

You’ll Need:1 (3.5 ounce) bag microwave popcorn, popped 2 tablespoons butter or margarine, melted 2 tablespoons honey 1/4 teaspoon cinnamon

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Holiday
April 13 My Cakes

Superb English Plum Pudding

You’ll Need:Fruit Mixture (to be made 4 days ahead) 1 pound seedless raisins 1 pound sultana raisins 1/2 pound currants

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Dessert
August 26 My Cakes

California Dreams

You’ll Need:32 caramel candies 1/3 cup evaporated milk 1/2 cup flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup

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Halloween
November 24 My Cakes

Bloody Popcorn

You’ll Need:Use only food paste, not liquid food coloring sold in the grocery store. 2 quarts popped popcorn 2 tablespoons

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Dessert
September 23 My Cakes

Cream Cheese Clouds

You’ll Need:8 ounces cream cheese, softened 1/2 cup confectioners’ sugar 1/4 teaspoon vanilla extract 1 cup heavy cream 1 can

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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