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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Cakes
March 3 My Cakes

Peanut Crunch Cake

You’ll Need:1 pkg (18-1/4 ounces) yellow cake mix 1 cup peanut butter 1/2 cup packed brown sugar 1 cup water

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Halloween
February 16 My Cakes

Puddin’ ‘n’ Ghosts

You’ll Need:8 medium oranges 2 small boxes orange gelatin 1 cup boiling water 1 cup milk, chilled 1 cup vanilla

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Dessert
September 9 My Cakes

Chocolate Rum Angel

You’ll Need:1 1/2 cups milk 2 eggs, beaten 1/2 cup granulated sugar 1/4 teaspoon salt 1 envelope unflavored gelatine 1/3

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Halloween
February 19 My Cakes

Pumpkin Spiced Monkey Bread

You’ll Need:5 cups all-purpose flour, divided 1/2 cup nonfat dry milk powder 2 packages (5 1/2 teaspoons) active dry yeast

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Holiday
March 31 My Cakes

Christmas Marshmallow Squares

You’ll Need:1 can sweetened condensed milk 1 teaspoon vanilla extract Few grains of salt 1/3 cup maraschino cherries (half red,

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Dessert
August 30 My Cakes

Chocolate Marshmallow Liqueur Cups

You’ll Need:4 ounces semisweet chocolate 16 to 20 fluted paper or foil baking cups 32 large marshmallows 1/2 cup milk

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Thanks Giving
June 16 My Cakes

Country Sausage and Cornbread Stuffing

You’ll Need: 4 tablespoons butter or margarine 3 medium-size celery stalks, diced 1 large onion, diced 1 medium-size red bell

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Pies And Pastries
February 24 My Cakes

Amaretto Apple Crisp

You’ll Need:1/2 cup all-purpose flour 1/4 cup granulated sugar 1/4 cup packed light brown sugar 1/4 cup chilled butter or

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Dessert
August 8 My Cakes

Cherry S’Mores

You’ll Need:1/2 cup Marshmallow Cr

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Dessert
May 6 My Cakes

Apple Marshmallow Dumplings

You’ll Need:6 medium size apples, quartered 1 1/2 cups water 1 teaspoon salt 24 large marshmallows 1 teaspoon ground cinnamon

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Pies And Pastries
February 20 My Cakes

Vanilla Cream Pie with Variations

You’ll Need:2/3 cup granulated sugar 1/2 teaspoon salt 2 1/2 tablespoons cornstarch 1 tablespoon flour 3 cup milk 3 egg

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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