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My Cakes – The best cake and dessert recipes on the net
My Cakes – The best cake and dessert recipes on the net

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Pies And Pastries
January 6 My Cakes

Raised Sausage Meat and Egg

You’ll Need:8 oz Frozen Puff Pastry 1 lb Pork Sausage Meat 1 sm Onion Finely Chopped 1 pch Sage 2

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Halloween
February 22 My Cakes

Red Candied Apples

You’ll Need:6 small apples (McIntosh, Jonathan Red Delicious, Stayman, Winesap, or Baldwin are best) 6 Popsicle sticks 3/4 cup red

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Cakes
April 14 My Cakes

Strawberries and Cream Angel Cake

You’ll Need:1 (10-inch) prepared angel food cake 6 ounces cream cheese, softened 1 (14 ounce) can Eagle

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Cakes
July 21 My Cakes

Popcorn Cake

You’ll Need:1/2 cup vegetable oil 1/2 cup (1 stick) butter 1 pound large marshmallows 1 (12 ounce) can mixed nuts

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Pies And Pastries
December 26 My Cakes

Apple Butter Pumkin Pie

You’ll Need:1 cup Pumpkin, canned 3 x Eggs, slightly beaten 1 cup Apple butter 1 can Milk, evaporated, 5 1/2

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Halloween
January 12 My Cakes

Halloween Fudge

You’ll Need:8 ounces cream cheese, softened 1 16 ounce) package confectioners’ sugar 2 (6 squares each) packages WHITE chocolate baking

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Dessert
April 28 My Cakes

Honey & Walnut Nests

You’ll Need:8 ounces angel hair pasta 8 tbsp butter 1 1/2 cups shelled pistachio nuts,chopped 1/2 cup sugar 1/3 cup

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Dessert
May 28 My Cakes

Strawberry Dumplings

You’ll Need:4 eggs 4 tablespoons melted butter 4 teaspoons baking powder 4 teaspoons granulated sugar 1 teaspoon salt 12 tablespoons

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Thanks Giving
June 1 My Cakes

Orange Pumpkin Cake

You’ll Need:Cake 1 (18.25 ounce) box yellow cake mix 3 egg whites 1 1/4 cups canned plain pumpkin 1 cup

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Pies And Pastries
January 1 My Cakes

Lime Cream Pie

You’ll Need:1 (14 ounce) can sweetened condensed milk 1/2 cup lime juice from concentrate or fresh Green food coloring, optional

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Cakes
June 11 My Cakes

Fresh Orange Bundt Cake

You’ll Need:1 cup Softasilk or refined cake flour 1/4 teaspoon baking soda 1/4 teaspoon salt 6 eggs, separated 3/4 cup

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Since 2007, My Cakes has provided excellent recipes from all over the world that delight palates and make long-lasting memories. You too can send a recipe, and give a moment of joy to anyone who wants to try their hand at making it. Did you try any of the recipes? Leave feedback or suggestions to improve them.

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