Cherry Cinnamon Cobbler
You’ll Need:1 (21 ounce) can cherry pie filling 1 (12.4 ounce) tube refrigerated cinnamon rollsProcedures : Preheat oven to 400
Read MoreYou’ll Need:1 (21 ounce) can cherry pie filling 1 (12.4 ounce) tube refrigerated cinnamon rollsProcedures : Preheat oven to 400
Read MoreYou’ll Need: # 12 oz. (350g) strong plain flour # 3 oz. (75g) caster sugar # 3 oz. (75g) butter
Read MoreYou’ll Need:1/4 cup butter or margarine 2/3 cup milk 1 1/2 cups biscuit baking mix 1 cup granulated sugar 1
Read MoreYou’ll Need:1 cup self-rising flour 1 cup granulated sugar 1 cup milk 1/2 cup butterProcedures : Melt the butter and
Read MoreYou’ll Need: 2 cupfuls flour 1/3 teaspoonful salt 2 bundles rhubarb 1/2 cupful Crisco 1 lemon 6 tablespoonfuls brown sugar
Read MoreYou’ll Need:1 cup sweet butter (do not substitute) 1 1/2 cups granulated sugar 4 eggs 1 cup half-and-half or milk
Read MoreYou’ll Need:3 cups plus 2 tablespoons all-purpose flour, divided 2 cups granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt
Read MoreYou’ll Need:1 (8 3/4 ounce) can crushed pineapple in syrup 3 cups all-purpose flour 2 cups granulated sugar 1 1/2
Read MoreYou’ll Need: 1 c cake flour 1 bottle pineapple reserve oil for greasing 1 c sugar 1 t cream of
Read MoreYou’ll Need:# 4 cooking apples, medium size # raisins for decoration # whipped cream # demerara sugar # 4 tbsps.
Read More